La Tramontane - Ferienhaus direkt am Meer
10 Jun 2009 . Spinach Salad with Warm Bacon Dressing. 3 whole Eggs. 7 slices Thick Cut, Peppered Bacon. 1 whole Red Onion, Small. 1 package Mushrooms, White Button. 8 ounces, weight Baby Spinach, Washed Dried And Stems Removed. 3 Tablespoons Reserved Bacon Grease. 3 Tablespoons Red Wine Vinegar. 2 teaspoons Sugar.. This salad combines crispy thick-cut bacon with baby spinach, boiled eggs, mushrooms, and a tangy-sweet warm bacon vinaigrette. Since the dish requires.. This is a great classic spinach salad with hot bacon dressing. I like it because the dressing is made with staples I always have in my kitchen so all I need to do is.. Transfer the fat to a small saucepan set over low heat and whisk in the red wine vinegar, sugar and Dijon mustard. Season with a small pinch each of kosher salt and black pepper. Add the mushrooms and the sliced onion to the spinach and toss. Add the dressing and bacon and toss to combine.. Stir in shallots and garlic, and cook until softened and translucent, about 2 minutes. Whisk in the vinegar, Dijon mustard, honey, and 2 crumbled strips of bacon; season to taste with salt and pepper, then cook until hot. Pour hot dressing over spinach and toss to coat. 976b052433
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