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Potato Starch Market Overviews
Potato Starch Market size was valued at US$ 608.44 Mn. in 2023. The Global Potato Starch Market is estimated to grow at a CAGR of 4.5% over the forecast period.
Potato starch is a type of starch made from potatoes. Leucoplasts starch grains are found in the cells of potato root tubers. The potatoes are crushed to extract the starch, and the starch grains are liberated from the destroyed cells. After that, the arrowroot is eroded and dried to precipitate. Potato starch is refined starch with little protein or fat in it. This gives the powder a bright white colour, and the cooked starch has a neutral flavour, good clarity, high binding strength, lengthy texture, and no inclination to foam or yellow the solution. Potato Starch Market report is studied using the segment analysis on the basis of nature, end-user and region.
Potato Starch Market Scope and Methodology:
One of the primary elements driving demand for potato starch products is a shift in customer tastes away from artificial ingredient-based products and toward natural and native-based products. A high number of potato starch market participants are expected to enter this niche market due to the varied nature and wide variety of applications of native starch in the food and beverage industry, as well as the trend of employing native starch products.
Potato Starch Market Regional Insights
The Asia Pacific region dominated the market with a 42.2% share in 2023. With expanding penetration in the textile, paper, pharmaceuticals, and bread industries, Asia Pacific potato starch market revenue will ascend during the forecast period. Tablets, excipients, glidants, capsule disintegrants, binder, and capsule diluent are all examples of uses for starches in the pharmaceutical industry. In solid dosage formulations, it has also acquired popularity as a diluent and disintegrating agent. The chemical is also used as a binder in solid dose formulation by several pharmaceutical businesses. The use and application of drug formulations will grow, which will benefit both the modified and native markets.
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Potato Starch Market Segmentation
By Nature, the market is segmented as Organic, Conventional and Others. Organic Segment dominated the potato starch market with a 61.8% share in 2023. As a stabiliser, gelling agent, thickening, water-binding agent, texture enhancer, and anti-caking agent, organic potato starch is engaged. Organic and non-GMO products, such as soups, benefit from the use of starting organic potato starch. As resistant starch ferments and transforms to short-chain fatty acids, it feeds the good bacteria in the colon. Butyrate can help reduce inflammation in the colon, lowering a person's chance of developing a variety of digestive problems. This factor is attributing to the growth of the market.
Potato Starch Market Key Players
Pepees S.A. (Poland)
Agrana Beteiligungs-AS (Austria)
KMC (Denmark)
Tate & Lyle (UK)
VIMAL PPCE (Ukraine)
Avebe (The Netherlands)
Tereos (France)
Lyckeby (Sweden)
Rädchen USA (US)
Royal Ingredients Group (The Netherlands)
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About Stellar Market Research:
Stellar Market Research is a multifaceted market research and consulting company with professionals from several industries. Some of the industries we cover include medical devices, pharmaceutical manufacturers, science and engineering, electronic components, industrial equipment, technology and communication, cars and automobiles, chemical products and substances, general merchandise, beverages, personal care, and automated systems. To mention a few, we provide market-verified industry estimations, technical trend analysis, crucial market research, strategic advice, competition analysis, production and demand analysis, and client impact studies.
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